This training provides a practical step-by-step plan for purchasing feed within the GMP+ certification system, focusing on purchasing requirements, relevant legislation, and the gatekeeper protocol. Participants learn how to perform the right checks to procure feed and ingredients in compliance with GMP+ standards.

This training provides insights into creating an effective monitoring plan for animal feed based on legal requirements, GMP+, FCA, and HACCP. Participants learn which products, parameters, and monitoring frequencies are required and how to interpret results. Practical exercises and examples support the learning process, and participants receive a certificate upon completion.

This training provides practical knowledge of the FAMI-QS certification scheme, including traceability, feed fraud, feed defense, purchasing and sales requirements, with a focus on feed safety and VACCP and TACCP analyses.

This training teaches production and warehouse staff to apply FAMI-QS requirements, identify contaminants, and handle complaints effectively within two hours, supported by practical cases.

GMP+ FCS 2020 brings a lot of changes. Are you ready for the transition to this new standard?

Do you want to learn how to implement GMP+ and HACCP at your company? Follow our basic seminar!

This training provides an introduction to the basic principles of quality management in the food sector, including legislation, HACCP, quality management systems, and relevant certifications.

This training provides a foundational understanding of the IFS Food and IFS Broker standards, focusing on quality and food safety management, and helps participants work effectively within an IFS-certified environment. The program covers HACCP, food safety culture, legislation, certification, and the content of the IFS standard.

This training prepares food industry professionals for transitioning from FSSC 22000 v5.1 to v6.0, covering key changes, new requirements such as food safety culture and allergen management, and aiding in certification preparation by March 31, 2025.

This training focuses on educating animal feed sector professionals about sustainability, circularity, legislation, and risk assessment related to circular animal feeds, aiming to enhance sustainable practices and ensure feed and food safety compliance.

ISO 22000 is an international standard for certifying food safety management systems, based on HACCP and ISO principles.

Have you just started at a food or pet food company or do you want to start your own company? With this course you will learn everything about the GFSI-recognised FSSC 22000.

Because GMP+ 2020 is based on the High Level Structure of ISO, the certification scheme is easier to combine with other schemes that also use this structure.

In order to control, improve and monitor a quality management system, it is must be periodically evaluated. During this training, you learn how to use an internal audit to do this.

As a HACCP team member, do you always know what is expected of you? With this course you know what to do and how you can contribute to your organisation.

Sitting behind the wheel for a long time can have negative consequences for the health of drivers. In addition, working with heavy goods can be a physical strain on the body. During the Code 95 Healthy Working course, drivers learn to carry out their work correctly and without complaints.

In addition to in-company training, Schouten advies also organises training courses at our own location in Giessen, the Netherlands. Here you’ll find an overview of all dates.

Are you looking for training or a course that fully meet your requirements? Search no further! Schouten Academy also provides in-company courses.

Do you want a training session outside of our regular offering? No problem.

Learn the basics for every feed company with Schouten Advies. In half a day, you’ll receive the information about animal feed legislation you need.

Demand from retailers for GMO-controlled products is increasing. Because of this, livestock farmers increasingly ask their feed suppliers for guarantees that their feed is free of GMO’s. The German Verband Lebensmittel ohne Gentechnik (VLOG) has created a standard for the food and feed sector. GMP+ International has decided to work with VLOG to meet the demand of GMO-free products. To achieve this, GMP+ International has developed the ’GMP MI105 GMO-controlled’ standard. During this workshop, we will dive into VLOG and GMP+ MI105 and their consequences.

For many compound feed producers, performing a risk analysis or making a risk management plan seems like a daunting task. The aim of this seminar is to give the attendees enough knowledge to create, implement and maintain an HACCP plan for a production process. In this course, we combine theory with practical exercises and a trip to a factory. Participants will receive a certificate as proof of their participation.

Guaranteed traceability of products and raw materials are both legally required and a condition for GMP+ certification. The preparation and maintenance of an operational recall procedure is often an obligation.

Good control when taking in animal feed products can prevent a lot of misery. But what is a good check and what should you pay attention to?

Labelling of feed products is complex matter. With this course we explain the practical application of the labelling rules for premixtures and additives. The basis for this course is the European Regulation No. 1831/2003. In addition, other legislation and regulations that will include rules with regard to the labelling of animal feed will also be considered.

Labelling of animal feed products is complex and versatile matter. With this course, we explain the practical application of the labelling rules for compound feed and feed materials. The basis for this course is the European Regulation No. 767/2009. In addition, other legislation and regulations that will include rules with regard to the labelling of animal feed will also be considered.

Food labelling is a complex and versatile matter. With this training, we explain the practical application of the labelling rules. The use of claims is also treated. The inclusion of correct and complete information on food packaging has become increasingly important in recent years. Wrong labels regularly cause recalls or fines.

In this course, two topics are discussed that can play an important role in the daily work of production employees. Afterwards, participants receive a certificate as proof of participation in the course.

Calamities in the animal feed sector are often caused by contaminants in raw materials. Knowledge of raw materials and insight into production processes and the regulations surrounding these products are of vital importance for the animal feed sector.

During the training, both theoretical and practical aspects of transport in the animal feed sector are discussed. The theoretical topics that are discussed are:

Have you just started at a food or pet food company or do you want to start your own company? With this course you will learn everything about the GFSI-recognised FSSC 22000.

The use of animal products in animal feed is subject to strict legislation: whether it concerns former foodstuffs, animal meal, fish meal or, for example, fish oil. The European Regulation on animal by-products applies to all these products. If you want to incorporate animal protein into feed, the BSE regulation also applies.

The demand for sustainable products is increasing. In this course you will learn everything about the ISCC certification scheme and what you have to do to obtain the certificate.